Ischia Bianco (2023). Casa d'Ambra- campania, italy* 15/43/58

Biancolella and Forastera. Straw yellow, this aromatic white shows a nose of honeysuckle, acacia and sea air followed by a dry, mineral palate alongside yellow apple, pear and sweet corn. Unique yet accessible; a refreshing blend from the steep terraces of Ischia.

SOAVE (2022). LA CAPPUCCINA- VENETO, ITALY*. 15/43/58

Clean, crisp, stony and savory-fruity, this is a well-balanced and food-friendly Italian white with an extra measure of depth and complexity. Chill and enjoy as an apéritif, or pair with an array of fresh seafood. Citrus fruit notes with aromatics that follow, and a traditional almond note on the finish.

VERMENTINO di Gallura (2022). vigne surrau - Sardinia, Italy* 15/43/58

Dry, full bodied wine with a firm flavor and a great structure. Rich in fruited notes, it smoothly progresses to hints of herbs and berries, flowers and shrubs. On the palate it begins smoothly but with considerable complexity, enlivened by a brilliant acidity that gives it depth and extension

ROSÉ. teres antique- Provence, france 13/36/50

Cinsault, Grenache, and Tibouren. Delicate but intense aromas, on the the nose citrus notes of pink grapefruit, slightly spicy, with a really pleasant minerality.

carricante (2022). Barone di Villagrande- sicily, italy* 17/49/62

Etna Bianco Superiore. Light straw yellow, shiny and consistent. Persistent floral and white fruits fragrance, complexity harmonic and elegant. Pronounced acidity, silky in the mouth and bold minerality.

vernaccia DI SAN GIMIGNANO (2022) - PANIZZI - tuscany, italy* 15/43/58

This expression offers perfumed aromatics of white flowers, stone fruit and lemon. It's a wine of refreshment, but offers textural interest thanks to aging on the lees.

SAUVINGNON BLANC (2023). pierpaolo pecorari - friuli-venezia giulia, italy 14/39/54

Golden yellow with greenish hints. Bouquet : Intense, fruity notes of orange and lemon, Sambuca and tomato leaf. Taste : Rich, lively, very fresh, mineral and long finish.

prosecco di Valdobbiadene. ruge- Veneto, Italy* 14/39/54

Glera. Straw yellow color and fine, persistent perlage. The nose is floral and delicately fruity. Stands out the aroma of bread characteristic of refinement on the lees. Balanced taste, with good persistence and elegance.

*Signifies a natural, organic, biodynamic wine. Please ask your server if you have questions.

Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

20% gratuity added to parties of 6+